What exactly is Silica Gel, which protects all important products from food to clothing, and how is it made?
Silica gel, a laboratory-made product, is a sodium silicate that absorbs moisture and prevents spoilage in many perishable products, such as food, plant products, leather goods, and chemical dyes. It was patented in 1919 by Walter A. Patrick, a lecturer at Johns Hopkins University. Silica gel has a granular structure and changes color with humidity.
Silica gel is placed near medicines in daily life to absorb moisture and prevent spoilage. It also preserves many industrial products of plant and food origin. Leather and other living materials are also protected from decomposition. It absorbs moisture from the surrounding environment and changes color.
Today, silica gel is sold in many different sizes and quantities.
Is Silica Gel a Healthy Product?
Silica gel is non-toxic and does not undergo any chemical reactions that release high energy. It is manufactured by some of the leading companies in the industry as an environmentally friendly product, free from carcinogenic DMF and biodegradable.
